Never Too Many Cooks in Our Kitchen!
There is perhaps no better way to get to know the right appliances for your
dream kitchen—or to make the most of those you’ve already chosen—than
a live cooking demonstration or hands-on cooking class in one of our
showrooms. Join our culinary instructors for an up-close demonstration or a hands-on cooking class with our incredible appliances,
Reservations are requested.
DENVER COOKING DEMONSTRATION SCHEDULE
1400 W. Third Ave, Denver, CO 80223
Contact: Chef Vaughn Hobbs (303) 446-6005
Knife Skills class will begin 30 minutes before all Viking Cooking Demonstrations
JUNE
7th Tuesday. Dinner Demo, 6pm - 8pm, VIKING
18th Saturday. Test Drive, 9am - 1pm, 1/2 hour class ---
Knife Skills class - Special 1st knife sharpened FREE,
Additional knives @ $3 per blade. Rolling Stone will be here from 9am - 1pm to sharpen your knives.
30th Thursday. Lunch Demo, 12pm - 2pm, VIKING
JULY
7th Thursday. Dinner Demo, 6pm -8pm, VIKING
16th Saturday, Test Drive. 9am -1pm, 1/2 hour class--EASY tips to cooking in a VIKING Steam/Convection Oven + our chefs will answer all your questions while you try out your next Viking appliance.
27th Wednesday. Lunch Demo, 12pm - 2pm VIKING
AUGUST
10th Wednesday. Dinner Demo, 6pm -8pm VIKING
20th Saturday,Test Drive, 9am - 1pm, 1/2 hour class--Easy tips to cooking in a VIKING Convection Oven + our chefs will answer all your appliance questions while you try out your next Viking appliance.
30th Tuesday. Lunch Demo, 12pn - 2pm VIKING
SEPTEMBER
17th Saturday. Test Drive, 9am - 1pm, 1/2 hour class---Knife Skills
Special 1st Knife sharpened FREE. Additional knives @$3 per blade. Rolling Stone will be here from 9am-1pm to sharpen your knives.
22nd Thursday. Dinner Demo, 6pm - 8pm VIKING
OCTOBER
4th Tuesday. Dinner Demo, 6pm -8pm, VIKING
15th Saturday, Test Drive. 9am -1pm, 1/2 hour class--EASY tips to cooking in a VIKING Steam / Convection Oven + our chefs will answer all your questions while you try out your next Viking appliance.
20th Thursday. Lunch Demo, 12pm - 2pm VIKING
Schedules are subject to change.
Seating is limited, so please make
your reservations at 303-446-6005 and
ask for Vaughn.
A Knife Skills class will begin 30 minutes
before all Viking Cooking Demonstrations
